PAGING SYSTEMS FOR
SELF-SERVICE RESTAURANTS
Software for gastronomy, which will accelerate the work of staff and improve communication with customers.
An efficient and discreet queue management system for handling pending customers at self-service premises – without unnecessary noise and confusion. It works perfectly in storey restaurants and restaurants with a large number of rooms, food courts or gardens. The system is most often used to invite a guest to receive a ready dish. Solution brings advantage for everyone – employer, employee and client – is not this a tempting solution?
BENEFITS
Increased table turnover and no queues - the system helps to handle a larger number of guests
No mistakes when issuing orders and receiving a hot dish
Building a nice atmosphere in the restaurant - no one shouting when dispatching dishes
An additional advertising message on the coaster - a pad (callout)
Improvement of service and work of the staff - quick acceptance of orders and facilitating the issuance/collecting of meals
Assumed investment return in two months
Increased table turnover and no queues - the system helps to handle a larger number of guests
No mistakes when issuing orders and receiving a hot dish
Building a nice atmosphere in the restaurant - no one shouting when dispatching dishes
An additional advertising message on the coaster - a pad (callout)
Improvement of service and work of the staff - quick acceptance of orders and facilitating the issuance/collecting of meals
Assumed investment return in two months
